The Brut Rosé is has a seductive salmon-tinted colour and is made from 100% Pinot Noir grapes. It spends 18 months on the lees. Perfect for a late afternoon wind-down with fruit and nuts.
Tasting notes: Redcurrant and cherry with a delicate, dry, mineral palate and beautiful brioche and almond on the finish.
Platter 2018 rating: 4 stars
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