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A classic blend of Cabernet Sauvignon, Merlot and Cabernet Franc made with grapes grown by Agnes de Vos on her farm Damarakloof in Joostenberg, Paarl. Joostenberg’s Bordeaux varieties have a very unique fruit and earthy character.
Tasting notes: Aromatic and complex Bordeaux blend with layers of berries, blackcurrant, nougat and cherries that reminds of Christmas cake. Soft rounded texture on the palate.
Platter 2017 rating: 4½ stars